Q and A

Use only mayonnaise with kosher-for-Passover certification, or make your own.

In their raw, unprocessed form, cocoa beans are 100% kosher for Passover. However, commercially processed chocolate requires reliable kosher-for-passover certification.

Homemade potato chips fried in kosher-for-Passover oil in a kosher-for-Passover kitchen are 100% kosher for Passover. However, commercially processed potato chips equires reliable kosher-for-passover certification.

All oat milk is inherently chametz and may not be consumed on Passover.

Like all other tree nuts, unroasted and unflavored cashews with no additives are kosher for Passover and require no certification.

Olives direct from the tree are kosher for Passover. However, commercially produced olives require reliable kosher certification.

Like other dairy products, yogurt is kosher for Passover provided it has kosher-for-Passover certification.

Like all other tree nuts, unroasted and unflavored pistachios with no additives are kosher for Passover and require no certification. If it has additives or has been ground into a paste or flour, certification is required.

Corn starch falls under the general class of kitniyot, foods that Ashkenazim (and some Sephardim) may not eat on Passover.

Halva falls under the general class of kitniyot, foods that Ashkenazim (and some Sephardim) may not eat on Passover.